December's lunch was Christmas themed - we had crackers with bad jokes and candy canes. Lunch was lentil koftas with tzatziki, salad with roasted beetroot and goats cheese. There was also grilled halloumi, roasted zucchini, roasted tomatoes and toasted bread. We topped this off with a delicious pavlova and cherries for dessert.
We all look forward to attending the lunches in the new year.